I recently had a conversation with a new acquaintance, Emma, from the Real Food Campaign, talking about herbs and spices and how to get people eating them. Nowadays it baffles me that many people don’t. … and don’t even know how to think about doing so. .. to the point that whilst I find MichaelContinue reading “Using Up and Using Spice”
Tag Archives: cooking from scratch
Eating Cheaply, Healthily and Sustainably – part 2: Soup
I love soup. My kids will confirm this. I would happily eat soup every day, sometimes twice a day. I make hundreds of different soups … some smooth, some thick, some creamy and velvety. Broths, chunky soups, vegetarian and not. If I like the ingredients, I will in general love the soup. … Just don’tContinue reading “Eating Cheaply, Healthily and Sustainably – part 2: Soup”
EcoGreenGP Ponders... 